My wife decided to surprise me one cold night with a hot cocktail. My initial impressions were spiciness, warmth, a hint of citrus, and overall very unique and nice. After guessing cointreau as one of the ingredients, I gave up. Just couldn't get the rest. I was convinced there was tea but she said no.
As it turns out, it was cointreau and chilli cordial (which we had got quite a few years ago at Murray Breweries in Beechworth) and hot water .
It was certainly a delight. Can't wait to have more.
Not exactly one of my recipes but since it originated from the same household, I'm going to claim it as mine and share it here!!
As it turns out, it was cointreau and chilli cordial (which we had got quite a few years ago at Murray Breweries in Beechworth) and hot water .
It was certainly a delight. Can't wait to have more.
Not exactly one of my recipes but since it originated from the same household, I'm going to claim it as mine and share it here!!
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